Parmesan Confetti Dip

Makes 20 servings

• 1 cup sour cream
• 1/2 cup grated Parmesan cheese
• 1/2 cup mayonnaise
• 1/2 cup each finely chopped green and red pepper
• 1/2 tsp garlic powder

1. Mix all ingredients; cover.
2. Refrigerate until ready to serve.  Garnish with additional 1 tsp chopped peppers if desired.
3. Serve with crackers.